We continue using our masks and table partitions. This adds an additional level of safety for our guests. Outdoor dining is still available as well as takeout whenever possible. Our top priority is to ensure a safe and clean environment for guests and team members and we work hard every day to maintain that for your peace of mind and enjoyment. We've installed a new HVAC system containing the REME-HALO in-duct air purification system which can kill up to 99% of viruses, bacteria and mold using ions and UV light. So not only can you eat happy, but we've taken extra steps for you to eat safely as well.


We remain cautious and have diligently followed CDC recommendations, as well as local, state and federal mandates for COVID procedures. Our owner has completed the National Restaurant Association, ServeSafe
Re-Opening Guidance: Covid-19 Precaution Course


Dining and Take Out

  • Hours: Tues–Sun 9AM–3PM 

  • No reservations please

  • A host will greet and seat you

  • Outside dining on the front sidewalk along Main St.

  • 8 people per party maximum
    (Please limit dining time to 1 hour) Thank you


Serving Our Guests Safely

  • Indoor tables are spaced with dividers

  • All tables are wiped down after each seating

  • Hand sanitizer available for guests and team members

  • We ask that guests refrain from dining with us if they are experiencing flu-like symptoms

  • If there is a wait, we will text guest when table is ready. 

  • Staff will wear masks (and of course a smile!) and will be washing hands frequently.

  • Frequent sanitization of high-touch areas

This page will continue to be updated as guidelines are revised on the state and federal level. We are so fortunate to have such a dedicated team and we thank all our guests who have supported us and checked in on us during this time. We are grateful for your loyalty and delighted to welcome you back.

If you have any questions or concerns, please don't hesitate to call us at 973-665-8068 or email Thank you!

Last updated: March 9, 2022